Nutrition Facts for Red apple wine
Image of Red apple wine

Red apple wine

Item Rating: 73/100

One cup of Red apple wine is around 240 grams and contains approximately 125 calories, 0.1 grams of protein, 0 grams of fat, and 4 grams of carbohydrates.

Red Apple Wine is a delightful blend of fresh, crisp apples, carefully fermented to create a refreshing beverage that dances on your palate. This charming wine hails from the enchanting orchards of the Pacific Northwest, where sun-kissed apples thrive. With its bright, fruity notes and a hint of tartness, Red Apple Wine pairs beautifully with savory dishes or can be enjoyed on its own. Rich in antioxidants and lower in calories compared to traditional wines, this guilt-free indulgence offers a healthier option for wine lovers. Savor the essence of nature with every sip of Red Apple Wine.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 124.9999
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7.0001mg 0%
Total Carbohydrate 4.0001g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0001g
Protein 0.1001g 0%
Vitamin D 0IU 0%
Calcium 10.0001mg 0%
Iron 0.4999mg 0%
Potassium 100.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.4%
Carbs: 97.6%