1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 63.0 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rebisco cream
Rebisco Cream is a delectable cream-filled biscuit that hails from the Philippines, blending rich flavors with a touch of indulgence. Featuring wheat flour, sugar, vegetable oil, and milk powder in its signature recipe, these biscuits are paired perfectly with a smooth, sweet cream center for a satisfying treat. As a product inspired by Filipino snack culture, it offers a delightful balance of crunch and creaminess, making it a favorite among children and adults alike. On the nutrition side, Rebisco Cream provides quick energy through its carbohydrates, but it is a treat best enjoyed in moderation due to its added sugars and fats. While it’s not a significant source of vitamins or minerals, its portability and long shelf life make it a convenient snack option for on-the-go moments or to share during casual gatherings.
