Nutrition Facts for Raw rice quarter cup
Image of Raw rice quarter cup

Raw rice quarter cup

Item Rating: 76/100

One cup of Raw rice quarter cup is around 180 grams and contains approximately 640 calories, 13 grams of protein, 1.2 grams of fat, and 140 grams of carbohydrates.

Raw Rice Quarter Cup is a versatile staple found in kitchens around the world. This quarter cup serving of uncooked rice is packed with complex carbohydrates, providing a steady source of energy. Originating from various cultures, rice plays a central role in cuisines from Asia to Latin America. It’s gluten-free, making it ideal for those with dietary restrictions, and it's rich in essential nutrients like B vitamins and iron. However, be mindful of portion sizes, as a quarter cup of raw rice yields a hearty serving when cooked. Enjoy it in stir-fries, salads, or as a comforting side dish!

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Nutrition Facts

Serving size (180g)
Amount per serving % Daily Value*
Calories 640.0001
Total Fat 1.2001g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 140g 0%
Dietary Fiber 2.3999g 0%
Total Sugars 0.4g
Protein 12.8g 0%
Vitamin D 0IU 0%
Calcium 40mg 0%
Iron 3.2mg 0%
Potassium 140mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.7%
Protein: 8.2%
Carbs: 90.0%