Raw lentil pasta
One cup of Raw lentil pasta is around 224 grams and contains approximately 788 calories, 58 grams of protein, 3.4 grams of fat, and 135 grams of carbohydrates.
Raw Lentil Pasta is a nutritious, gluten-free alternative made from pure lentils, packed with plant-based protein and fiber. Originating from the heart of Mediterranean cuisine, this pasta offers a wholesome twist to your favorite dishes. It's low in carbs and rich in vitamins and minerals, making it a perfect choice for health-conscious eaters. With a delightful texture and earthy flavor, Raw Lentil Pasta not only satisfies your cravings but also supports a balanced diet. Elevate your meals with this deliciously healthy option and enjoy a guilt-free indulgence!
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Nutrition Facts
| Serving size | (224g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 788.48 |
| Total Fat 3.36g | 0% |
| Saturated Fat 0.672g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 13.44mg | 0% |
| Total Carbohydrate 134.624g | 0% |
| Dietary Fiber 24.192g | 0% |
| Total Sugars 4.48g | |
| Protein 57.792g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 78.4mg | 0% |
| Iron 14.56mg | 0% |
| Potassium 1516.48mg | 0% |
Source of Calories