Raw japenese rice

Item Rating: 76/100

One cup of Raw japenese rice is around 200 grams and contains approximately 720 calories, 13 grams of protein, 1.2 grams of fat, and 160 grams of carbohydrates.

Raw Japanese Rice is a premium, short-grain variety known for its exceptional taste and texture. Cultivated in Japan’s fertile rice paddies, this staple grain is rich in complex carbohydrates, providing sustained energy. It’s a fundamental ingredient in traditional Japanese cuisine, perfect for sushi, onigiri, and comforting rice bowls. Packed with vitamins and minerals, such as B vitamins and iron, it supports overall health. Plus, its low-fat profile makes it a nutritious choice. Experience the authentic essence of Japan with Raw Japanese Rice, where each grain tells a story of tradition and wellness.

Nutrition Facts

Serving size	(200g)

Amount per serving	% Daily Value*
Calories	720

Total Fat 1.2g	0%
Saturated Fat 0.4g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 160g	0%
Dietary Fiber 2.6g	0%
Total Sugars 0.2g
Protein 13.4g	0%

Vitamin D 0IU	0%
Calcium 20mg	0%
Iron 3mg	0%
Potassium 160mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.5%

Protein: 7.6%

Carbs: 90.9%