Raw chickpea pasta
One cup of Raw chickpea pasta is around 224 grams and contains approximately 815 calories, 43 grams of protein, 13 grams of fat, and 136 grams of carbohydrates.
Raw Chickpea Pasta is a nourishing and innovative alternative to traditional pasta, crafted from 100% organic chickpeas. This gluten-free option celebrates Mediterranean cuisine, bringing the wholesome goodness of legumes to your plate. Packed with protein, fiber, and essential nutrients, it supports healthy digestion and offers a satisfying meal without the carbs of conventional pasta. With its earthy flavor and versatile nature, Raw Chickpea Pasta can elevate any dish, making it perfect for salads, stir-fries, or simply paired with your favorite sauces. Enjoy a delicious and guilt-free dining experience that nourishes both body and soul!
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Nutrition Facts
| Serving size | (224g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 815.36 |
| Total Fat 13.44g | 0% |
| Saturated Fat 1.344g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 22.4mg | 0% |
| Total Carbohydrate 135.52g | 0% |
| Dietary Fiber 34.72g | 0% |
| Total Sugars 23.968g | |
| Protein 43.232g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 134.4mg | 0% |
| Iron 10.8864mg | 0% |
| Potassium 1792mg | 0% |
Source of Calories