Nutrition Facts for Ravioli with seabass and shrimps
Image of Ravioli with seabass and shrimps

Ravioli with seabass and shrimps

Item Rating: 74/100

One cup of Ravioli with seabass and shrimps is around 250 grams and contains approximately 320 calories, 22 grams of protein, 8 grams of fat, and 40 grams of carbohydrates.

Ravioli With Seabass And Shrimps is a delightful dish that transports your taste buds to the heart of Italian cuisine. Tender homemade ravioli is stuffed with succulent seabass and plump shrimp, all enveloped in a light, fragrant sauce that elevates its flavors. This dish not only satisfies your cravings but also offers a great source of lean protein and omega-3 fatty acids, making it a healthier option compared to heavier pasta dishes. Perfect for a special occasion or a cozy dinner at home, Ravioli With Seabass And Shrimps is truly a culinary masterpiece!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 320
Total Fat 8g 0%
Saturated Fat 3g 0%
Polyunsaturated Fat g
Cholesterol 90mg 0%
Sodium 600mg 0%
Total Carbohydrate 40g 0%
Dietary Fiber 3g 0%
Total Sugars 2g
Protein 22g 0%
Vitamin D 0IU 0%
Calcium 100mg 0%
Iron 2mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.5%
Protein: 27.5%
Carbs: 50.0%