One cup of Ravioli with sauce is around 260 grams and contains approximately 355.0 calories, 18.1 grams of protein, 14.9 grams of fat, and 36.7 grams of carbohydrates.
Ravioli With Sauce is a delightful Italian dish that features tender pasta pockets filled with a variety of ingredients, such as creamy ricotta cheese, savory spinach, or even hearty mushrooms. Bathed in a rich tomato sauce or a velvety cream sauce, each bite offers a perfect balance of flavors. Originating from the heart of Italy, this comfort food is both satisfying and versatile. While traditional ravioli can be indulgent with its rich sauces, opting for whole grain pasta and fresh vegetables can enhance its nutritional value, making it a wholesome choice for any meal. Enjoy this classic dish that brings the taste of Italy right to your table!
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Nutrition Information
Calories |
355.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.9 g | 19% | |
| Saturated Fat | 7 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 65 mg | 21% | |
| Sodium | 1307 mg | 56% | |
| Total Carbohydrates | 36.7 g | 13% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 5.0 g | ||
| protein | 18.1 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 185.0 mg | 14% | |
| Iron | 1 mg | 5% | |
| Potassium | 112.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
