Nutrition Facts for Ravioli with ricotta and spinach
Image of Ravioli with ricotta and spinach

Ravioli with ricotta and spinach

Item Rating: 68/100

One cup of Ravioli with ricotta and spinach is around 235 grams and contains approximately 376 calories, 16 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.

Ravioli With Ricotta And Spinach is a delightful Italian dish, featuring tender pasta filled with creamy ricotta cheese and nutrient-rich spinach. This savory combination brings together the comfort of classic Italian cuisine with a boost of health benefits. Spinach adds essential vitamins and minerals, while the ricotta provides protein and calcium. Ideal as a satisfying main course or a hearty appetizer, this dish is both indulgent and nourishing. Enjoy it with a light tomato sauce or a drizzle of olive oil for a truly authentic experience. Perfect for a cozy dinner or a special occasion!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 376.4706
Total Fat 14.1176g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 16.4706g 0%
Vitamin D 0IU 0%
Calcium 235.2941mg 0%
Iron 2.9412mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 17.3%
Carbs: 49.4%