1 serving (250 grams) contains 320 calories, 12.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
301.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 18.9 mg | 6% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 11.3 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75.5 mg | 5% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ravioli tomato sauce
Ravioli Tomato Sauce is a classic Italian-inspired condiment that pairs beautifully with stuffed pasta dishes like ravioli. Made from ripe, juicy tomatoes, this sauce often includes ingredients such as onion, garlic, olive oil, basil, and oregano, delivering rich flavor and a savory aroma. Its vibrant red color comes from lycopene, an antioxidant found in tomatoes, which is linked to heart health and reduced inflammation. Typically low in fat, tomato sauce is a nutrient-rich option, providing vitamin C, potassium, and fiber while being relatively low in calories. However, some versions may include added sugars or excessive sodium, which could diminish its health benefits. Opting for homemade or low-sugar, low-sodium varieties can make this sauce a wholesome choice. Perfectly balanced between flavor and nutrition, Ravioli Tomato Sauce brings authentic taste to your plate with every bite.
