Nutrition Facts for Ravioli in broth
Image of Ravioli in broth

Ravioli in broth

Item Rating: 69/100

One cup of Ravioli in broth is around 236 grams and contains approximately 189 calories, 9.4 grams of protein, 4.7 grams of fat, and 28 grams of carbohydrates.

Ravioli In Broth is a comforting Italian dish that features delicate, handmade pasta pockets filled with a savory blend of ricotta cheese and spinach, or perhaps succulent meat, all simmered in a fragrant herbal broth. Originating from the rich culinary traditions of Italy, this dish offers the perfect harmony of flavors. Packed with nutrients from the fresh ingredients, it’s a wholesome choice, bringing warmth and satisfaction. While it delivers a delightful taste experience, the broth lightens the overall dish, making it a lighter option for those seeking a balanced meal. Enjoy this delightful bowl of goodness, where tradition meets health in every spoonful!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 188.6792
Total Fat 4.717g 0%
Saturated Fat 1.8868g 0%
Polyunsaturated Fat g
Cholesterol 18.8679mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 28.3019g 0%
Dietary Fiber 1.8868g 0%
Total Sugars 1.8868g
Protein 9.434g 0%
Vitamin D 0IU 0%
Calcium 37.7358mg 0%
Iron 1.8868mg 0%
Potassium 188.6792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%