One cup of Ravioli carbonara is around 100 grams and contains approximately 260 calories, 19 grams of protein, 11 grams of fat, and 41 grams of carbohydrates.
Ravioli Carbonara is a delightful Italian dish that beautifully marries al dente pasta pillows filled with rich cheese or meat, and a creamy, savory sauce made from eggs, cheese, pancetta, and black pepper. Originating from Rome, this classic combines the heartiness of traditional carbonara with the comforting texture of ravioli. While it offers a satisfying blend of flavors, it comes with a rich calorie count due to its creamy sauce and pancetta. Yet, with its fresh ingredients and heavenly taste, Ravioli Carbonara invites you to indulge in Italian comfort food like no other!
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Nutrition Information
Calories |
260 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11 g | 14% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 41 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 19 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
