One cup of Ravioli bolognaise is around 235.8 grams and contains approximately 302.0 calories, 14.2 grams of protein, 9.4 grams of fat, and 37.7 grams of carbohydrates.
Ravioli Bolognaise is a delightful Italian dish made with tender pasta pockets filled with rich, savory meat and cheese, all smothered in a hearty Bolognese sauce. Originating from the Emilia-Romagna region, this classic dish combines ground beef, tomatoes, and aromatic herbs, creating a symphony of flavors. While it’s indulgent with its creamy sauce and comforting texture, Ravioli Bolognaise also offers protein from the meat and essential nutrients from tomatoes, making it a satisfying meal. Enjoy this timeless treasure that brings a taste of Italy to your table!
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Nutrition Information
Calories |
302.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
