Ravioli al gorgonzola e noci
One cup of Ravioli al gorgonzola e noci is around 236 grams and contains approximately 566 calories, 19 grams of protein, 28 grams of fat, and 57 grams of carbohydrates.
Ravioli Al Gorgonzola E Noci is a delightful Italian dish that features tender pasta parcels filled with a rich, creamy blend of Gorgonzola cheese and fresh herbs. Topped with a luscious walnut sauce, it combines the nutty crunch of toasted walnuts with the pungent, savory flavor of Gorgonzola. Originating from the northern regions of Italy, this dish embodies rustic Italian charm. While indulgent and creamy, it also provides a boost of protein and healthy fats from the walnuts, making it a satisfying choice for both pasta lovers and those seeking a taste of authentic Italian cuisine. Enjoy the perfect balance of flavors in every bite!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 566.0377 |
| Total Fat 28.3019g | 0% |
| Saturated Fat 14.1509g | 0% |
| Cholesterol 47.1698mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 56.6038g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 18.8679g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 283.0189mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories