1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 3.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
944.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.6 g | 30% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 393.7 mg | 17% | |
Total Carbohydrates | 173.2 g | 62% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 78.7 g | ||
protein | 15.7 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.5 mg | 12% | |
Iron | 3.9 mg | 21% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Raspberry Yogurt Rice Cake Thins are light, crispy snacks that pair airy rice cakes with a creamy raspberry-flavored yogurt coating. Crafted from puffed whole-grain rice, they offer a satisfying crunch while the yogurt layer adds a touch of sweetness and fruity tang. Inspired by European snack traditions, these thins blend wholesome ingredients with indulgent flavors for a versatile treat. They are gluten-free and low in calories, making them a healthier alternative to sugary or fried snacks. Packed with a modest amount of carbohydrates for quick energy, they’re ideal for snacking between meals or after workouts. However, the yogurt coating contains added sugars, so mindful consumption is recommended. Rich in flavor yet simple in composition, Raspberry Yogurt Rice Cake Thins appeal to those looking for balance between taste and nutrition in their snacking choices.