1 serving (113 grams) contains 370 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
770.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 22.9 g | 114% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 93.8 mg | 31% | |
Sodium | 666.7 mg | 28% | |
Total Carbohydrates | 93.8 g | 34% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 41.7 g | ||
protein | 10.4 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 125.0 mg | 9% | |
Iron | 3.1 mg | 17% | |
Potassium | 250 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Raspberry White Chocolate Scone is a delightful pastry blending the tart sweetness of ripe raspberries with the creamy richness of white chocolate. Originating from British cuisine, this classic scone offers a tender, buttery texture with pockets of fruit and chocolate for a satisfying treat. Made from simple ingredients like flour, butter, sugar, and cream, this scone is often enjoyed at breakfast or paired with tea. While the raspberries provide antioxidants and vitamin C, the addition of white chocolate and sugar adds indulgent sweetness, making it higher in calories and less suited for those watching their sugar intake. Best enjoyed occasionally, this scone is a fusion of refreshing fruit and decadent flavor perfect for special gatherings or as a cozy pick-me-up.