1 serving (30 grams) contains 60 calories, 0.0 grams of protein, 4.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 31.5 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 15.7 mg | 1% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Raspberry vinaigrette is a tangy and sweet salad dressing made primarily from raspberries, vinegar, oil, and sweeteners like honey or sugar. Originating from a blend of classic French culinary traditions, it offers a refreshing fruity twist to dressings commonly used in European and American cuisines. This versatile condiment complements mixed greens, grilled vegetables, and even poultry dishes. Rich in flavor, it typically contains antioxidants from raspberries, which support cell health. Many versions use heart-healthy oils like olive oil, providing beneficial fats. However, some store-bought varieties may include added sugars or preservatives, which could affect its nutritional benefits. For the healthiest option, homemade raspberry vinaigrette allows for greater control over ingredients, ensuring a balance of taste and health benefits.