1 serving (100 grams) contains 260 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
650 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 15 g | 75% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 500 mg | 21% | |
| Total Carbohydrates | 87.5 g | 31% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 37.5 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 3 mg | 16% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raspberry turnovers
Raspberry turnovers are a delightful pastry with origins in European cuisine, celebrated for their flaky, golden crust and fruity center. These handheld treats consist of buttery puff pastry envelopes filled with a vibrant raspberry filling, often made from fresh raspberries, sugar, and lemon juice for balance. Perfectly baked, the turnovers offer a pleasing combination of crisp exterior and sweet, tangy interior. While they provide the natural antioxidants and vitamins from the raspberries, they are traditionally high in sugar and saturated fats due to the filling and pastry. Moderation is key when enjoying these pastries, as their rich ingredients make them more of a treat than a health food. Ideal for special occasions or a dessert indulgence, raspberry turnovers combine classic baking techniques with the refreshing taste of berries to please any palate.
