Raspberry croisant

Raspberry croisant

Bakery

Item Rating: 50/100

1 serving (85 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.

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833.3
calories
13.9
protein
97.2
carbohydrates
41.7
fat

Nutrition Information

1 cup (236.1g)
Calories
833.3
% Daily Value*
Total Fat 41.7 g 53%
Saturated Fat 22.2 g 111%
Polyunsaturated Fat 0 g
Cholesterol 83.3 mg 27%
Sodium 555.6 mg 24%
Total Carbohydrates 97.2 g 35%
Dietary Fiber 5.6 g 20%
Sugars 33.3 g
protein 13.9 g 27%
Vitamin D 0 mcg 0%
Calcium 55.6 mg 4%
Iron 4.2 mg 23%
Potassium 277.8 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

47.4%
6.8%
45.8%
Fat: 375 cal (45.8%)
Protein: 55 cal (6.8%)
Carbs: 388 cal (47.4%)

About Raspberry croisant

The Raspberry Croissant is a delightful fusion of French pastry tradition and vibrant fruit flavors. Crafted from layers of buttery, flaky dough, this croissant is filled with a luscious raspberry compote, made from ripe raspberries, sugar, and sometimes a hint of lemon juice. Originating from France, this pastry has become a popular choice worldwide for breakfast or dessert, offering a balance of sweetness and tanginess. While the fresh raspberries in the filling provide a dose of antioxidants and vitamin C, the croissant itself is high in refined carbohydrates, saturated fats, and sugar, making it an indulgent treat rather than a health-conscious choice. Best enjoyed as an occasional splurge, the Raspberry Croissant pairs beautifully with a cup of coffee or tea, offering a taste of classic European bakery craftsmanship with a fruity twist.