Raspberry cream pie
One cup of Raspberry cream pie is around 237 grams and contains approximately 552 calories, 6.3 grams of protein, 28 grams of fat, and 71 grams of carbohydrates.
Raspberry Cream Pie is a delightful dessert that combines a luscious, creamy filling with the tartness of fresh raspberries, all nestled in a buttery, flaky crust. This classic treat hails from American cuisine, often gracing tables during summer gatherings and celebrations. With its vibrant pink hue, it’s not just a feast for the eyes! The pie features ingredients like heavy cream, sweetened condensed milk, and real raspberries, balancing indulgence with a burst of fruity freshness. While it's hard to resist its sweet allure, enjoy it as an occasional treat—packed with antioxidants from the berries, it offers a touch of health amidst its creamy richness.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 28.3912g | 0% |
| Saturated Fat 15.7729g | 0% |
| Cholesterol 47.3186mg | 0% |
| Sodium 315.4573mg | 0% |
| Total Carbohydrate 70.9779g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 39.4323g | |
| Protein 6.3092g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 78.8643mg | 0% |
| Iron 1.5774mg | 0% |
| Potassium 236.5931mg | 0% |
Source of Calories