One cup of Raspberry cream pie is around 125 grams and contains approximately 321 calories, 3.9 grams of protein, 17.5 grams of fat, and 39 grams of carbohydrates.
Raspberry Cream Pie is a delightful dessert that combines a luscious, creamy filling with the tartness of fresh raspberries, all nestled in a buttery, flaky crust. This classic treat hails from American cuisine, often gracing tables during summer gatherings and celebrations. With its vibrant pink hue, it’s not just a feast for the eyes! The pie features ingredients like heavy cream, sweetened condensed milk, and real raspberries, balancing indulgence with a burst of fruity freshness. While it's hard to resist its sweet allure, enjoy it as an occasional treat—packed with antioxidants from the berries, it offers a touch of health amidst its creamy richness.
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Nutrition Information
Calories |
321 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.5 g | 22% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 39 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 27 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
