1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raspberry cookie
Raspberry Cookies are a sweet, fruity treat often enjoyed in baking traditions worldwide, particularly within European and American cuisines. These cookies typically feature a buttery, crumbly base enriched with flour, sugar, butter, and eggs, topped or filled with tangy raspberry preserves or natural raspberry puree. The vibrant raspberry flavor adds a refreshing twist while providing antioxidants like vitamin C, which support immune health. Though natural raspberries are nutrient-rich, these cookies can be high in added sugars and saturated fats, depending on the recipe, making them a dessert best enjoyed in moderation. For a healthier alternative, some recipes substitute refined flour or sugars with whole-grain flour and natural sweeteners. Raspberry Cookies are a delightful indulgence that bridges the gap between comforting desserts and the bright, juicy taste of fruit. Always check for ingredient variations to suit your dietary preferences.
