1 serving (50 grams) contains 70 calories, 0.0 grams of protein, 0.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
333.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.8 mg | 1% | |
| Total Carbohydrates | 85.7 g | 31% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 57.1 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 95.2 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raspberry boba pearls
Raspberry boba pearls are small, chewy spheres infused with the sweet and tangy flavor of raspberries, commonly used as a topping in bubble tea, smoothies, or desserts. Originating from Taiwanese cuisine, boba pearls are typically made from tapioca starch, water, and sugar, with natural raspberry flavoring or syrup added for their distinct taste. These pearls are naturally gluten-free and provide a burst of fruity flavor, but they are primarily a source of carbohydrates and sugar, offering minimal nutritional value beyond quick energy. While they can be enjoyed as an occasional treat, moderation is key due to their high-calorie and sugar content. For a slightly healthier version, they can be paired with unsweetened beverages or naturally sweetened alternatives. Raspberry boba pearls bring a fun texture and vibrant flavor to drinks and snacks, making them a popular choice for those seeking a playful twist on their beverages.
