1 serving (200 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
141.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.9 mg | 0% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 29.4 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.8 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 58.8 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Raspado de Fresa, a staple of Mexican street food, is a refreshing shaved ice treat layered with sweet strawberry syrup. Typically crafted from freshly crushed strawberries, sugar, and water, this vibrant dessert is poured over finely shaved ice, creating a fruity and icy indulgence perfect for warm days. Some versions are topped with condensed milk for added richness or fresh fruit slices for extra texture. While Raspado de Fresa offers a delightful source of hydration, its high sugar content means it’s best enjoyed in moderation. The inclusion of fresh strawberries provides a dose of vitamin C, antioxidants, and natural fiber, making it slightly more nutritious than other sugary desserts. This beloved treat combines the bright flavors of strawberries with the cooling texture of ice, delivering a taste of Mexican culinary tradition wrapped in a simple yet satisfying experience.