1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 59.5 g | 21% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 190.5 mg | 14% | |
Iron | 1.2 mg | 6% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Raspberry Chocolate Ice Cream blends the richness of creamy chocolate with the bright, tangy flavor of ripe raspberries. This indulgent frozen dessert typically features a base of dairy cream, sugar, and cocoa powder, combined with pureed raspberries or raspberry syrup for a fruity twist. A classic treat often found in European and American cuisines, it pairs sweet and tart elements for a balanced taste profile. Rich in antioxidants from both cocoa and raspberries, it offers some health benefits, including support for heart health and immune function. However, it’s a calorie-dense dessert, high in saturated fats and added sugars, which may not align with certain dietary goals. For those seeking a lighter option, reduced-sugar or non-dairy versions may offer similar flavors. Ideal for special occasions, this vibrant ice cream is as visually appealing as it is delicious.