Rare beef

Item Rating: 73/100

One cup of Rare beef is around 238 grams and contains approximately 340 calories, 50 grams of protein, 15 grams of fat, and 0 grams of carbohydrates.

Rare Beef is a culinary delight that showcases the natural flavors of high-quality, grass-fed beef, often sourced from free-range cattle. This exquisite cut is lightly seared, allowing the succulent, juicy interior to shine while retaining essential nutrients, including protein, iron, and omega-3 fatty acids. Originating from classic steakhouse traditions, Rare Beef embraces rich flavors and tender textures, making it a favorite among meat lovers. While it provides a wealth of nutrients, it’s best enjoyed in moderation, as higher consumption can raise concerns about saturated fats. Indulge in Rare Beef for a mouthwatering experience that honors both taste and quality!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	340.4762

Total Fat 15.2381g	0%
Saturated Fat 5.9524g	0%
Polyunsaturated Fat g
Cholesterol 147.619mg	0%
Sodium 126.1905mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 50.4762g	0%

Vitamin D 16.6667IU	0%
Calcium 26.1905mg	0%
Iron 6.1905mg	0%
Potassium 757.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.4%

Protein: 59.6%

Carbs: 0.0%