Nutrition Facts for Rapseed oil
Image of Rapseed oil

Rapseed oil

Item Rating: 43/100

One cup of Rapseed oil is around 236 grams and contains approximately 2091 calories, 0 grams of protein, 236 grams of fat, and 0 grams of carbohydrates.

Rapseed Oil is a versatile cooking oil extracted from the seeds of the rapeseed plant. Rich in monounsaturated fats and omega-3 fatty acids, it promotes heart health while being low in saturated fat. Commonly used in European and Asian cuisines, Rapseed Oil adds a mild flavor to stir-fries, dressings, and baking. It contains vitamin E and antioxidants, making it a nutritious choice for everyday cooking. Plus, its high smoke point ensures stability during high-heat methods. Discover the goodness of Rapseed Oil for a healthier kitchen!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 2090.5405
Total Fat 236.4865g 0%
Saturated Fat 17.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0.473mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%