1 serving (30 grams) contains 50 calories, 1.0 grams of protein, 3.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
393.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 23.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rao caramelized onion
Rao’s Caramelized Onion Sauce is a savory condiment crafted from slow-cooked onions, olive oil, balsamic vinegar, and a blend of seasonings for a deeply rich and naturally sweet flavor. Rooted in Italian culinary tradition, this sauce highlights simple, wholesome ingredients to elevate pasta dishes, pizzas, and roasted vegetables. Made without artificial preservatives or added sugars, it is low in cholesterol and free of trans fats, making it a healthier option for flavor enhancement. While it provides a good source of antioxidants from onions and olive oil, the balsamic vinegar adds tangy complexity and additional health benefits associated with gut health. However, its calorie content should be factored into a balanced diet, especially if consumed in large quantities. Rao’s commitment to quality ingredients ensures that this sauce delivers premium taste while supporting mindful eating practices. A versatile kitchen staple blending tradition and nutrition.
