1 serving (150 grams) contains 350 calories, 30.0 grams of protein, 25.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.4 g | 50% | |
Saturated Fat | 15.8 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 126.2 mg | 42% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 3.2 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 47.3 g | 94% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 4.7 mg | 26% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Ranchers Butcher Burger is a hearty, classic American favorite crafted with premium ground beef sourced from sustainable ranches. It features a juicy, flame-grilled beef patty topped with melted cheddar cheese, fresh lettuce, ripe tomato slices, crunchy pickles, and a zesty special sauce, all nestled between a toasted brioche bun. This burger celebrates the robust flavors of classic ranch-style cuisine. While rich in protein and essential nutrients from the beef and vegetables, it also contains higher levels of fat and calories, making it a less ideal choice for those on low-fat or calorie-conscious diets. The brioche bun provides quick-digesting carbohydrates, and the cheddar cheese adds calcium to the mix. For a healthier twist, pair it with a side of mixed greens or opt for a lettuce wrap instead of the bun. Indulge in the wholesome satisfaction of the Ranchers Butcher Burger as an occasional treat.