Nutrition Facts for Ranch veggie dip
Image of Ranch veggie dip

Ranch veggie dip

Item Rating: 40/100

One cup of Ranch veggie dip is around 236 grams and contains approximately 866 calories, 7.9 grams of protein, 87 grams of fat, and 16 grams of carbohydrates.

Ranch Veggie Dip is a delicious and creamy blend of buttermilk, tangy herbs, and spices, perfect for dipping your favorite crunchy vegetables. Originating from American cuisine, this dip captures the essence of backyard barbecues and family gatherings. Packed with fresh flavors, it pairs beautifully with carrots, celery, and bell peppers. While it's indulgent and rich, you can enjoy it guilt-free, as it's low in calories and full of essential vitamins from the veggies. Whether for a snack, appetizer, or party platter, Ranch Veggie Dip is a tasty and fun way to get your daily dose of veggies!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 866.1418
Total Fat 86.6143g 0%
Saturated Fat 15.7481g 0%
Polyunsaturated Fat g
Cholesterol 78.7401mg 0%
Sodium 1889.7638mg 0%
Total Carbohydrate 15.7481g 0%
Dietary Fiber 0g 0%
Total Sugars 7.8739g
Protein 7.8739g 0%
Vitamin D 0IU 0%
Calcium 157.4804mg 0%
Iron 0.7873mg 0%
Potassium 157.4804mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 89.2%
Protein: 3.6%
Carbs: 7.2%