1 serving (30 grams) contains 60 calories, 1.0 grams of protein, 5.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 2047.2 mg | 89% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 0 mg | 0% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ranch light
Ranch Light is a tangy, creamy salad dressing offering a lighter take on the classic ranch flavor. Made with buttermilk, herbs, spices, and a reduced amount of oil and fat compared to traditional ranch, this dressing retains its rich taste while catering to more health-conscious choices. Inspired by American cuisine, Ranch Light is a versatile condiment well-suited for drizzling over salads, dipping veggies, or adding zest to sandwiches and wraps. While lower in calories and fat, it still contains some sodium and should be enjoyed in moderation for those monitoring salt intake. Packed with herbal undertones like dill and parsley, it delivers a satisfying flavor profile without compromising on a lighter nutritional profile.
