1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 5.7 g | 28% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 66.0 mg | 22% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 33.0 g | 12% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 4.7 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.3 mg | 7% | |
Iron | 1.9 mg | 10% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Ranch Buffalo Chicken Wrap is a bold and savory option inspired by classic American cuisine, blending the heat of buffalo sauce with creamy ranch dressing for a satisfying flavor punch. This wrap features tender, grilled or crispy chicken tossed in zesty buffalo sauce, complemented by crisp lettuce, juicy tomatoes, and shredded cheddar cheese, all rolled up in a soft flour tortilla. While it delivers a hearty and indulgent taste, it offers protein from the chicken and additional nutrients from the fresh vegetables. However, the richness of ranch dressing, cheese, and buffalo sauce means it’s higher in fat and sodium, making portion control important for those monitoring their intake. Pair it with a lighter side like a garden salad to balance your meal while enjoying the fiery, tangy goodness of this beloved handheld dish.