Ramen soup

Item Rating: 47/100

One cup of Ramen soup is around 240 grams and contains approximately 1047 calories, 23 grams of protein, 35 grams of fat, and 152 grams of carbohydrates.

Ramen Soup is a flavorful and comforting dish originating from Japan, beloved around the world. It typically features savory broth laden with umami, tender noodles, and an array of toppings like sliced pork, soft-boiled eggs, green onions, and nori seaweed. You can customize it with vegetables for added crunch and nutrition, making it both satisfying and versatile. While rich in flavors, some versions can be high in sodium, so look for low-sodium options if you're health-conscious. Whether enjoyed at a restaurant or homemade, Ramen Soup warms the soul and satisfies the palate.

Nutrition Facts

Serving size	(240.113g)

Amount per serving	% Daily Value*
Calories	1046.8927

Total Fat 34.8164g	0%
Saturated Fat 16.5678g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 4672.5989mg	0%
Total Carbohydrate 151.9915g	0%
Dietary Fiber 5.7627g	0%
Total Sugars 4.5621g
Protein 23.291g	0%

Vitamin D 0IU	0%
Calcium 57.6271mg	0%
Iron 2.8814mg	0%
Potassium 151.2712mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.9%

Protein: 9.2%

Carbs: 59.9%