One cup of Ramen in sauce is around 238.1 grams and contains approximately 476.2 calories, 11.9 grams of protein, 16.7 grams of fat, and 64.3 grams of carbohydrates.
Ramen In Sauce is a delectable fusion of traditional Japanese ramen noodles and rich, savory sauces, bringing a unique twist to classic comfort food. Each bowl features tender, slurp-worthy noodles, complemented by a variety of fresh vegetables and proteins like chicken, tofu, or shrimp, all enveloped in a robust sauce that packs a flavor punch. This dish draws inspiration from Asian cuisine while being versatile enough to cater to any palate. Packed with vitamins and nutrients from the veggies, it can also be tailored to fit healthier lifestyles by choosing low-sodium sauces or whole-grain noodles. Indulge in the perfect balance of flavor and nourishment with Ramen In Sauce!
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1904.8 mg | 82% | |
| Total Carbohydrates | 64.3 g | 23% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
