1 serving (100 grams) contains 300 calories, 15.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raising canes
Raising Cane’s specializes in freshly made chicken finger meals, offering a Southern-style fast food experience rooted in simplicity and quality. Their signature dish consists of tender, hand-battered chicken fingers, served alongside crinkle-cut fries, creamy coleslaw, Texas toast, and the iconic Cane’s Sauce. This cuisine highlights the rich flavors and indulgent textures of American comfort food. While packed with protein from the chicken, the meals are deep-fried and accompanied by carb-heavy sides, making them higher in calories and saturated fats. The coleslaw provides a small serving of vegetables, but overall, portions lean toward indulgence rather than balanced nutrition. Ideal for enjoying as an occasional treat, Raising Cane’s emphasizes freshness and flavorful combinations in preparation, offering satisfying, albeit less health-centric, options for fast food lovers.
