1 serving (38 grams) contains 140 calories, 10.0 grams of protein, 8.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
875.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 156.3 mg | 52% | |
| Sodium | 1500.0 mg | 65% | |
| Total Carbohydrates | 31.2 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 62.5 g | 125% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.2 mg | 2% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raising canes finger
Raising Cane’s Chicken Fingers are freshly prepared, hand-battered chicken tenders made from premium, all-white meat chicken. This signature item delivers a tender and crispy texture with its golden-brown coating, achieved through a deep-frying process. Originating from Southern-style comfort food, these chicken fingers embody the rich tradition of American fast-casual dining. While they are a satisfying protein source, they are best enjoyed in moderation due to the frying method, which adds calories and fat. Raising Cane’s prioritizes quality ingredients, ensuring each tender is free from artificial flavors and preservatives. Typically served with Texas toast, crinkle-cut fries, coleslaw, and their iconic Cane’s Sauce, they offer a flavorful indulgence rather than a health-focused option. To balance the meal, pair these tenders with a fresh salad or lighter side dishes.
