Raisin walnut toast

Raisin walnut toast

Breakfast

Item Rating: 68/100

1 serving (40 grams) contains 120 calories, 3.0 grams of protein, 3.5 grams of fat, and 20.0 grams of carbohydrates.

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710.1
calories
17.8
protein
118.3
carbohydrates
20.7
fat

Nutrition Information

1 cup (236.7g)
Calories
710.1
% Daily Value*
Total Fat 20.7 g 26%
Saturated Fat 3.0 g 15%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 887.6 mg 38%
Total Carbohydrates 118.3 g 43%
Dietary Fiber 11.8 g 42%
Sugars 35.5 g
protein 17.8 g 35%
Vitamin D 0 mcg 0%
Calcium 118.3 mg 9%
Iron 4.7 mg 26%
Potassium 473.4 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

64.8%
9.7%
25.5%
Fat: 186 cal (25.5%)
Protein: 71 cal (9.7%)
Carbs: 473 cal (64.8%)

About Raisin walnut toast

Raisin Walnut Toast is a delightful fusion of sweet and nutty flavors often enjoyed as part of breakfast or a snack. Originating from European baking traditions, this artisan bread combines chewy raisins and crunchy walnuts, balanced within a lightly sweetened dough. Raisins provide natural sugars, fiber, and antioxidants, while walnuts are an excellent source of heart-healthy Omega-3 fatty acids, protein, and magnesium. The bread base typically includes flour, water, yeast, and sometimes a touch of honey or sugar for added sweetness. While it offers nutritional benefits such as energy from complex carbohydrates and potential support for brain health from walnuts, moderation is key due to its calorie count and possible added sugars. Raisin Walnut Toast pairs well with spreads like cream cheese or butter, offering versatility for savory or sweet palettes. Whether toasted or fresh, it’s a wholesome choice for those seeking flavor alongside health-conscious eating.