1 serving (40 grams) contains 150 calories, 2.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
887.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.6 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.6 mg | 9% | |
| Sodium | 887.6 mg | 38% | |
| Total Carbohydrates | 147.9 g | 53% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 59.2 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raisin tea biscuit
The Raisin Tea Biscuit is a classic baked treat often enjoyed in Western cuisine, particularly popular in British and North American traditions alongside a cup of tea or coffee. Made from a simple dough of flour, sugar, butter, eggs, and milk, these biscuits are enriched with naturally sweet raisins, which provide a chewy texture and bursts of flavor. Raisins contribute beneficial nutrients like potassium and antioxidants, making them a wholesome addition. While the biscuit contains a moderate amount of sugar and fat due to the butter and sweeteners, it is generally considered an indulgent snack rather than a health food. However, it can be a satisfying source of quick energy. Raisin Tea Biscuits pair well with spreads like butter or jam and are often favored for their versatility and comforting taste. Moderation is key when enjoying this beloved baked delight.
