One cup of Raisin sourdough is around 236.7 grams and contains approximately 464.9 calories, 12.7 grams of protein, 2.5 grams of fat, and 93.0 grams of carbohydrates.
Raisin Sourdough is a delightful blend of tart, chewy sourdough bread and naturally sweet, plump raisins. Originating from traditional European baking, this unique loaf captures the essence of rustic charm. Packed with whole grains, it offers a healthy dose of fiber and nutrients, making it a satisfying choice. The fermentation process enhances its digestibility and brings out rich flavors, creating the perfect balance of sweetness and tang. Enjoy it toasted with a spread or as a companion to your favorite cheese. Raisin Sourdough is a delicious, wholesome treat for any meal!
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Nutrition Information
Calories |
464.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 422.7 mg | 18% | |
| Total Carbohydrates | 93.0 g | 33% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 21.1 g | ||
| protein | 12.7 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.3 mg | 3% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 317.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
