1 serving (100 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raisin snail
Raisin Snail is a sweet, spiral-shaped pastry often enjoyed as a breakfast treat or snack. Originating from European bakeries, particularly French pâtisseries where it’s known as “pain aux raisins,” this pastry is made from buttery, flaky dough rolled with a cinnamon-infused filling, plump raisins, and sometimes a hint of vanilla or custard. Topped with a light glaze for added sweetness, it pairs best with coffee or tea. While Raisin Snail provides a quick source of energy from carbohydrates and natural sugars in the raisins, it is also rich in saturated fats and refined sugars, which should be consumed in moderation. The raisins offer small amounts of fiber and antioxidants, but the overall treat leans indulgent rather than health-conscious. Perfect for occasional enjoyment, it’s a delightful way to add a touch of European elegance to your day.
