Nutrition Facts for Raisin pastry
Image of Raisin pastry

Raisin pastry

Item Rating: 47/100

One cup of Raisin pastry is around 236 grams and contains approximately 833 calories, 14 grams of protein, 42 grams of fat, and 111 grams of carbohydrates.

Raisin Pastry is a delightful treat that combines flaky, buttery pastry with sweet, plump raisins, providing a perfect balance of texture and flavor. Originating from European baking traditions, this delicious pastry features a hint of cinnamon and nutmeg, elevating its taste profile. While it offers a comforting sweetness, raisins bring natural sugars, fiber, and vital antioxidants, making this pastry a more wholesome choice compared to sugary desserts. Enjoy Raisin Pastry as a satisfying snack or a cozy breakfast option, perfect for indulging your sweet tooth with a touch of guilt-free goodness.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 833.3334
Total Fat 41.6668g 0%
Saturated Fat 19.4445g 0%
Polyunsaturated Fat g
Cholesterol 83.3333mg 0%
Sodium 694.4443mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 5.5555g 0%
Total Sugars 55.5555g
Protein 13.889g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 4.1667mg 0%
Potassium 277.7779mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%