Raisin danish pastry
One cup of Raisin danish pastry is around 238 grams and contains approximately 952 calories, 14 grams of protein, 48 grams of fat, and 119 grams of carbohydrates.
Raisin Danish Pastry is a delightful pastry hailing from the rich traditions of Danish cuisine. With its flaky, buttery layers enveloping a sweet filling of plump raisins and creamy cheese, it’s a perfect treat for breakfast or an afternoon snack. While it provides a satisfying dose of carbs and a hint of sweetness, be mindful of its indulgent side, as it is often enriched with sugar and butter. Enjoying it in moderation allows you to savor its deliciousness while balancing your diet. Treat yourself to this classic pastry and experience a little taste of Denmark!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 952.381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 23.8095g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 47.619g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories