1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 1.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 200.0 g | 72% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raisin crisp
Raisin Crisp is a delightful cereal crafted with whole grain flakes and sweet, chewy raisins baked right in for a balanced flavor and satisfying texture. Popular in Western cuisine, especially as a morning staple, Raisin Crisp combines the wholesome goodness of whole grains with the natural sweetness of dried fruit, offering a fiber-packed treat to kickstart your day. Whole grains support digestive health, while the raisins provide essential nutrients like potassium and iron. However, some varieties may contain added sugars to enhance flavor, which could be a consideration for those monitoring sugar intake. Fortified with vitamins and minerals, Raisin Crisp is a versatile addition to a nutritious breakfast, enjoyed with milk or yogurt, or as a snack straight from the box.
