1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.0 g | 20% | |
Saturated Fat | 4.0 g | 20% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 800.0 mg | 34% | |
Total Carbohydrates | 176.0 g | 64% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 48 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Raisin crackers are crispy, lightly sweetened baked snacks featuring raisins embedded in a thin, flaky dough. Often originating from Asian cuisine, these crackers offer a delightful combination of natural sweetness from dried fruit and subtle savory undertones. The ingredients typically include flour, sugar, salt, raisins, and sometimes a touch of butter or oil. Rich in fiber and antioxidants, raisins contribute to digestive health and provide natural energy. However, raisin crackers may contain added sugar and refined flour, which can limit their nutritional benefits. Moderation is key when enjoying these treats, as they are a lighter alternative to sugary desserts but still contain calories that can add up. Great as a convenient snack or paired with tea, raisin crackers are a unique way to savor the sweetness of raisins without overwhelming richness.