1 serving (57 grams) contains 150 calories, 4.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 33.3 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raisin cinnamon sourdough bread
Raisin Cinnamon Sourdough Bread is a flavorful artisan loaf that combines the tangy complexity of sourdough with the warm sweetness of cinnamon and the natural sugars of raisins. Originating from traditional sourdough methods, this bread draws inspiration from European baking styles, offering a rustic yet comforting profile. Made with a fermented base of flour, water, and wild yeast, it is free from commercial additives and preservatives, providing a more digestible alternative for many. The raisins add bursts of vitamins, minerals, and natural energy, while cinnamon delivers antioxidants and anti-inflammatory properties. However, its sweetness comes from the inclusion of dried fruit and minimal added sugars, so it’s best enjoyed in moderation. High in fiber and offering a satisfying chew, this bread is perfect for breakfast or snacking and pairs beautifully with nut butter or cream cheese for a balanced treat.
