1 serving (100 grams) contains 300 calories, 6.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 23.8 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 47.6 mcg | 238% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raisin bread with butter
Raisin bread with butter is a sweet, flavorful snack or breakfast item. Originating from European baking traditions, raisin bread combines flour, sugar, yeast, and milk to create a soft, lightly sweetened loaf studded with plump, juicy raisins. The addition of butter enhances its richness and provides a creamy texture. Raisins offer natural sweetness and are a source of antioxidants, dietary fiber, and small amounts of essential minerals like potassium. However, the bread’s sugar content and the saturated fats in butter make it a treat rather than an everyday staple. Raisin bread with butter is best enjoyed in moderation as part of a balanced diet. Deliciously aromatic and satisfying, it pairs well with coffee or tea and offers comforting warmth and energy for mornings or mid-day breaks.
