1 serving (38 grams) contains 120 calories, 3.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
750.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.5 g | 16% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 937.5 mg | 40% | |
| Total Carbohydrates | 137.5 g | 50% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 50.0 g | ||
| protein | 18.7 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125.0 mg | 9% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raisin bread toast
Raisin bread toast is a delightful and nutritious breakfast or snack option originating from Western cuisine. Made from soft, yeast-leavened bread enriched with sweet raisins and often lightly spiced with cinnamon, this toast strikes a perfect balance between sweetness and wholesome flavor. Raisins, a natural source of fiber, potassium, and antioxidants, contribute to its nutritional profile while adding a fruity burst to every bite. The bread’s carbohydrate content provides energy, making it a quick and satisfying start to the day. However, depending on the recipe, some raisin breads may contain added sugars or butter, so portion control is key for those monitoring calorie intake. Toasting enhances the bread’s crispness and aroma, and it pairs wonderfully with spreads like cream cheese, peanut butter, or even a light drizzle of honey. Raisin bread toast offers both comfort and nourishment in every slice.
