Raisin bran bread
One cup of Raisin bran bread is around 240 grams and contains approximately 600 calories, 17 grams of protein, 12 grams of fat, and 108 grams of carbohydrates.
Raisin Bran Bread is a delightful blend of wholesome ingredients, featuring the classic duo of sweet raisins and hearty bran, creating a soft, nutty loaf that’s perfect for breakfast or a snack. Originating from traditional American baking, this bread combines whole wheat flour for a dose of fiber with natural sweetness from the raisins. Packed with nutrients, it’s a fantastic source of energy while being low in unhealthy fats. Enjoy it toasted with a spread or as the base for your favorite sandwich—Raisin Bran Bread invites you to savor a nutritious twist on a beloved classic!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 600 |
| Total Fat 12g | 0% |
| Saturated Fat 2.4g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 720mg | 0% |
| Total Carbohydrate 108g | 0% |
| Dietary Fiber 12g | 0% |
| Total Sugars 36g | |
| Protein 16.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 120mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 480mg | 0% |
Source of Calories