1 serving (76 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
937.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 46.9 g | 60% | |
Saturated Fat | 21.9 g | 109% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.2 mg | 10% | |
Sodium | 937.5 mg | 40% | |
Total Carbohydrates | 125.0 g | 45% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 62.5 g | ||
protein | 12.5 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 62.5 mg | 4% | |
Iron | 4.7 mg | 26% | |
Potassium | 156.3 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Rainbow Sprinkle Donut is a delightful treat that combines soft, buttery dough with vibrant, colorful sprinkles for a fun and whimsical snack. Originating from classic American bakery culture, this donut is covered with a sugary glaze and topped with sprinkles made primarily of sugar, starch, and food coloring. The dough is made with enriched flour, sugar, eggs, milk, and butter, then fried to achieve its signature golden texture. While it’s high in sugar and saturated fats, making it a less healthy option for frequent consumption, it offers a quick energy boost and is perfect for occasional indulgence. Its cheerful appearance and sweet flavor make it especially popular for celebrations or a pick-me-up treat. Notable nutritional components include carbohydrates and some protein from the eggs, but it’s best enjoyed in moderation as part of a balanced diet.