1 serving (150 grams) contains 216 calories, 2.0 grams of protein, 5.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
342.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 95.2 mg | 4% | |
| Total Carbohydrates | 60.3 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 50.8 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 127.0 mg | 9% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 190.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rainbow sherbet
Rainbow Sherbet is a colorful frozen dessert that combines bright flavors like orange, raspberry, and lime for a sweet and tangy treat. Originating from the sherbet tradition, which has roots in Middle Eastern cuisine, this American variation is made with water, fruit juices or purees, added sugar, and often a small amount of dairy to create its creamy texture. While it’s lower in fat compared to ice cream, Rainbow Sherbet is high in sugar, making it best enjoyed in moderation. Its vibrant appearance comes from food coloring, and it’s a popular choice for those seeking a refreshing and lighter dessert. While it provides vitamin C from its fruit content, the overall nutritional value may be limited due to the added sugars and minimal fiber. Rainbow Sherbet is a fun, cheerful indulgence that’s perfect for special occasions or as a summer pick-me-up.
