Nutrition Facts for Ragi dosa with tomato and onion
Image of Ragi dosa with tomato and onion

Ragi dosa with tomato and onion

Item Rating: 76/100

One cup of Ragi dosa with tomato and onion is around 237 grams and contains approximately 315 calories, 9.5 grams of protein, 7.9 grams of fat, and 63 grams of carbohydrates.

Ragi Dosa With Tomato And Onion is a delicious and nutritious Indian dish made from ragi flour, which is rich in calcium and fiber. This savory crepe is combined with fresh tomatoes and onions, adding a burst of flavor and essential vitamins. Originating from South India, ragi dosa is a gluten-free option that caters to health-conscious eaters. Packed with wholesome ingredients, it's a perfect choice for a filling breakfast or snack. Enjoy this uniquely tasty dish that not only satisfies your taste buds but also nourishes your body!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 7.8864g 0%
Saturated Fat 1.5774g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 63.0916g 0%
Dietary Fiber 9.4637g 0%
Total Sugars 6.3092g
Protein 9.4637g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 394.3218mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.7%
Protein: 10.5%
Carbs: 69.9%